Crispy bean and cheese taquitos filled with a smoky chipotle bean mixture and melty cheese. Fry, bake, or air fry!| Isabel Eats
Enchiladas suizas are made from corn tortillas stuffed with chicken, covered in a creamy green sauce, and topped with lots of cheese!| Isabel Eats
Entomatadas are a classic Mexican dish made with corn tortillas, queso fresco, and a mild tomato-based sauce. Ready in only 30 minutes!| Isabel Eats
This easy black bean soup recipe features canned black beans, broth, simple seasonings, and sautéed vegetables. A filling vegetarian dinner!| Isabel Eats
An easy way to cook and season canned black beans to make a delicious and healthy side dish in no time! Serve with rice, tacos, enchiladas and fajitas!| Isabel Eats
Black Bean Quesadillas stuffed with black beans, corn, onions, peppers, and taco seasoning are a vegetarian meal that meat eaters will love!| Isabel Eats
Learn how to cook pinto beans on the stove using this authentic and flavorful pinto bean recipe. They're inexpensive and easy to make!| Isabel Eats
Have a pile of beans in your pantry? Try these 25 bean recipes tonight! From soups and chilis to salads and sides, you’ll find something to love.| Isabel Eats