Adobo sa Gata with pork is a delicious twist on our classic Filipino dish! Braised in soy sauce, vinegar, coconut milk, and spices, the tender pork turns tasty and loaded with garlicky flavors you'll love with steamed rice.| Kawaling Pinoy
Pork Hamonado braised in pineapple juice and soy sauce for the ultimate pork dish. Melt-in-your-mouth tender with a sweet and savory sauce, it's pure heaven on steamed rice!| Kawaling Pinoy
Bistek Tagalog is made of thinly sliced sirloin braised in a mixture of citrus, soy sauce, onions, and garlic. This Filipino beef steak is hearty, tasty, and perfect with steamed rice.| Kawaling Pinoy
Filipino Adobo is a delicious medley of salty and savory you'll love with steamed rice. It's easy to make, hearty, tasty, and sure to be a dinner favorite!| Kawaling Pinoy
Chicken Bistek with tangy and savory flavors you'll love with steamed rice. It's easy to make, budget-friendly and sure to be a family favorite.| Kawaling Pinoy