Pork Guisantes with green peas and bell peppers in thick tomato gravy is hearty, delicious, and best served with steamed rice. This pork stew is easy to make with a handful of ingredients and in an hour or less. Perfect for busy weeknights!| Kawaling Pinoy
Bicol Express is pure comfort food! With pork cubes cooked in coconut milk and chili peppers, it's rich, creamy, spicy and delicious! Serve with steamed rice for a hearty and big flavored meal!| Kawaling Pinoy
Looking for an easy dinner idea? Kilawing Labanos at Baboy stewed in vinegar and spices uses simple ingredients and is ready in an hour. It's a hearty and tasty pork dish that's nutritious and budget-friendly, too!| Kawaling Pinoy
Beef Mechado is a Filipino-style beef stew made of larded beef chunks braised in tomato sauce with potatoes and carrots. It's a delicious and filling dish that pairs well with steamed rice.| Kawaling Pinoy
Kilayin is a classic Kapampangan dish you need to try! This pork and liver stew cooked in vinegar and spices is full-on flavor and delicious with steamed rice.| Kawaling Pinoy
Paksiw na pata is Filipino dish made of pork hocks and banana blossoms stewed in vinegar and soy sauce. Melt-in-your-mouth tender and smothered in a sweet and savory sauce, it's delicious with steamed rice!| Kawaling Pinoy
Crispy Pork Shoulder is made easy in the oven and without deep-frying! It's ultra-moist and super crunchy for the ultimate pork dish.| Kawaling Pinoy
Humba with pineapple, tausi, and dried banana blossoms is a delicious medley of sweet and savory flavors you'll love with steamed rice! This Visayan version of adobo is easy to make and sure to be a family favorite.| Kawaling Pinoy
One-Pan Chicken Menudo with chicken, potatoes, carrots, bell peppers in a thick, flavorful tomato sauce. This hearty stew is easy to make, economical, and sure to be a crowd favorite!| Kawaling Pinoy