Bold and satisfying, this Bean Antipasto Salad has it all. It comes together in under 30 minutes. Perfect for lunch, as a side or meal prep.| Urban Farm and Kitchen
Delicious, unctuous and smoky mutabal (Authentic Middle Eastern roasted eggplant dip) is a perfect appetizer for your next BBQ or picnic.| Urban Farm and Kitchen
This bread dipping oil with olives, za'atar & spices will change your appetizer game! It’s an quick, easy, adaptable and delicious recipe.| Urban Farm and Kitchen
A simple and rewarding No-Knead Olive Za'atar Focaccia Bread recipe that comes together in very little time and with a few ingredients.| Urban Farm and Kitchen
An untraditional spin on pizza, this no knead focaccia pizza recipe uses my foolproof overnight focaccia base and my favorite pizza toppings.| Urban Farm and Kitchen
Pickled green tomatoes are a great way to use up those end of the season unripe tomatoes! Tangy, crunchy and delicious.| Urban Farm and Kitchen
Pickled Cherry Tomatoes are a tangy, flavorful condiment that can be used in many ways. A great way to preserve leftover cherry tomatoes!| Urban Farm and Kitchen
Summer isn’t complete without my Peach Caprese Salad. This recipe includes ripe peaches, fresh heirloom tomatoes, basil and mozzarella.| Urban Farm and Kitchen
Summer tomato lovers, it’s time to make Marinated tomatoes! This recipe is versatile and delicious! And it comes together in under 15 minutes!| Urban Farm and Kitchen
Summer tomatoes take center stage in this Greek-style Cheese and Tomato Pie. This recipe is adaptable, delicious, and a definite show-stopper!| Urban Farm and Kitchen
Drowning in cherry tomatoes? Discover irresistible recipes and creative ideas to make the most of your summer harvest. From salads and sauces to clever ways to preserve every last bite.| Urban Farm and Kitchen