Slow Cooker Chicken Enchiladas - The Dizzy Cook
This delicious slow cooker chicken enchiladas is an easy casserole that's perfect for weeknight dinners. Loaded with vegetables, covered in enchilada sauce, and topped with cheese.| The Dizzy Cook
This delicious slow cooker chicken enchiladas is an easy casserole that's perfect for weeknight dinners. Loaded with vegetables, covered in enchilada sauce, and topped with cheese.| The Dizzy Cook
Easy and comforting, this soup uses a tomatillo enchilada sauce made with poblanos and garlic mixed with chicken, broth, and cilantro for a tangy soup.| The Dizzy Cook
Make this easy rotisserie chicken broth recipe in a crockpot, instant pot, or stovetop! Perfect for a bone broth or stock without a lot of sodium or additives, this recipe is so delicious for soups or just sipping.| The Dizzy Cook
This easy for Spanish Brown Rice (aka) Mexican brown rice is one of my favorite side dishes for enchiladas, tacos, and grilled meat. It is so simple to make and only requires 1 pot!| The Dizzy Cook
If you hate the texture of cottage cheese but love the high protein content try this! This recipe shows you how to make light and fluffy whipped cottage cheese that's a perfect substitute for yogurt.| The Dizzy Cook
These non-alcoholic margaritas are delicious and will keep you hydrated. With tequila substitutes, mango juice, lime, and a sumac salt rim, they're amazing for a summer mocktail, BBQ, or party.| The Dizzy Cook
This lightened up version of beef stroganoff uses lean ground beef, a light creamy sauce and mushrooms.| The Dizzy Cook
