Idli Sambar, or Tiffin Sambar, is a delicious South Indian Breakfast served with steamed idli. Made with toor daal, this recipe of one-pot Tiffin Sambar gathers in just under 25 minutes!| Veg Buffet
Find our amazing collection of Simple Indian Vegetarian Dinner Recipes that are made healthy & egg free with less ghee & rich Indian flavors.| Veg Buffet
Roti, or Indian Chapati, is a whole wheat flour flatbread, and this is the perfect Roti Recipe to make it fluffy and soft. Just 3 ingredients and a simple process!| Veg Buffet
These Fluffy Flavorful Pumpkin Rice are amazingly delicious. Packed with savoy flavors from pumpkin, bell peppers, black pepper, coconut milk| Veg Buffet
Dhaniya Chutney is an Indian spicy and tangy chutney (dip) made with fresh coriander leaves, green chilies, raw mango and garlic.| Veg Buffet
This one-pot Easy Mushroom Masala Recipe is vegan low calorie recipe of mushroom curry and is bursting with the flavors of Indian spices.| Veg Buffet
This humble green Bathua Raita is made with freshly sorted & boiled Bathua leaves. Rich in fiber, Vitamin A, this Bathua ka Raita is made in winters for warming the body.| Veg Buffet
Bathua Paratha is one of the popular parathas (flat-breads) of Indian cuisine. Winters give amazing choices of greens to include in meals.| Veg Buffet
This utterly delicious and crispy Pumpkin Paratha or flatbread, made with kneading fresh dough of wheat flour, gram flour(besan), spices, grated pumpkin and green chilies is amazingly packed with bold and savory flavor!| Veg Buffet
Jaggery Paratha Churma is a pride of my family. This is a popular Haryanvi Churma made in Jaggery and is different from Rajasthani Churma.| Veg Buffet
Find this 20+ best collection of easy Indian lunch recipes that ranges from authentic Indian curries to raitas to rotis to Indian halwas!| Veg Buffet
Punjabi Chana Masala Recipe is an Indian curry made with chickpeas boiled & simmered in tomato onion spicy gravy. Chole Curry made in Ghee..| Veg Buffet
This sweet amla Achar is Indian recipe-a delicious blend of savory, tangy, and sweet flavors, making it a perfect accompaniment to any meal.| Veg Buffet
For a perfect delicious start to the day, find the best Indian Breakfast Recipes here that are healthy as they are made with fresh ingredients in easy steps.| Veg Buffet
This Bathua Aloo Sabji made using fresh Bathua leaves is a simple Indian Winter Curry that can be made easily using a stovetop. Flavored with fresh Bathua leaves and green chili, cooked slowly in a wok with potatoes, this classic Indian recipe is packed with flavor and nutrition.| Veg Buffet