Roasted Brussels Sprouts with Parmesan & Garlic are a game changer. If you are a sprouts fan already you will love this, garlicky, cheesy version for sure.| Jo's Kitchen Larder
This vegan version of classic sage & onion stuffing will make perfect accompaniment to your festive or any roast dinner throughout the year.| Jo's Kitchen Larder
Carrot and swede mash makes a great alternative side dish to mashed potatoes. Creamy & savoury but with touch of natural sweetness, it's so good!| Jo's Kitchen Larder
Turn simple block of tofu into flavour sensation with Orange Glazed Tofu Roast! Make this easy tofu ham recipe your next roast dinner centrepiece!| Jo's Kitchen Larder
This stir fried cavolo nero recipe is quick, easy and out of this world delicious. With some chilli, garlic, touch of lemon and crispy capers it makes perfect side for any occasion.| Jo's Kitchen Larder
Make this vegan lentil roast your next Sunday lunch or Christmas dinner centrepiece. Moist & utterly delicious, this easy lentil loaf makes perfect vegan & vegetarian roast alternative!| Jo's Kitchen Larder
This quick & easy to make vegan onion gravy makes perfect accompaniment to any vegan roast dinner! Beautifully creamy with rich & savoury flavour you'll love.| Jo's Kitchen Larder