Chilli Paneer is the most addictive Indo-Chinese recipe ever! Make it quickly and painlessly in your wok for a tasty snack or meal!| Indian Ambrosia
A slightly spicy, restaurant style Indian appetizer with bold, vibrant flavors. Cauliflower florets are steamed in the instant pot, battered and fried until perfectly crisp, and finally coated in a sweet and sour sauce. Tastes heavenly over a bed of noodles or rice!| Indian Ambrosia
Vegetable lo mein is your go-to recipe if you’re craving a quick n easy Asian stir-fry. Noodles meet stir-fried veggies in a spicy sauce to make magic!| Indian Ambrosia
Chicken Hakka Noodles are so good! Egg noodles, chicken, veggies come together in an Indo-Chinese stir-fry for a tasty brunch or dinner.| Indian Ambrosia
This Indian naan pizza recipe is a brilliant way to use up leftover naan. If you have the naan, it comes together in 15 minutes flat!| Indian Ambrosia
This cold chicken mayo sandwich with lettuce and carrot is a hit with kids and adults alike. A tasty and filling snack or lunchbox recipe!| Indian Ambrosia
Aloo chaat is a serving of shallow fried baby potato halves in a medley of spices and a dash of tamarind chutney. Delicious!| Indian Ambrosia
Master the art of making these chicken puffs with our easy recipe. Crispy, flavorful, and perfect as a snack or appetizer for a party!| Indian Ambrosia
Chilli cheese toast is a tasty snack that everyone will love! Bread slices are topped with butter, cheese & veggies and baked until crisp.| Indian Ambrosia
Dahi bhalla or dahi vada: lentil balls smothered in sweetened yogurt and topped with a variety of chutneys & spices. So soft, they will melt in your mouth!| Indian Ambrosia