Kale Cucumber Tabbouleh is a fun twist on traditional tabbouleh using kale, fresh vegetables, bulgur, fresh herbs and a light, lemony dressing.| A Cedar Spoon
A healthy Middle Eastern Salad with a light, lemony vinaigrette dressing. This Fattoush Salad mixes crisp romaine, fresh vegetables, pita chips and a light lemony sumac dressing.| A Cedar Spoon
Spicy Lebanese Potatoes are crisp on the outside, tender on the inside and will spice up any meal. The sauce on these potatoes is the star.| A Cedar Spoon
Whether you're hosting a backyard BBQ or simply craving a gourmet seafood dish, these Easy Lemon Salmon Kabobs are sure to be a crowd-pleaser and impress your guests.| A Cedar Spoon
Lebanese Tabbouleh is a fresh, light salad mixing tomatoes, parsley, mint, green onions, bulgur wheat along with a light lemon olive oil dressing. A great side to any meal or a main dish for lunch!| A Cedar Spoon
This Mediterranean Lentil Salad is packed with protein rich lentils, vegetables, feta cheese, olives and fresh herbs with a light lemony dressing. This healthy salad works perfectly as a side dish to a meal or even as lunch with pita bread and hummus.| A Cedar Spoon
Baba Ghanoush is a delicious, traditional Lebanese dip made from roasted eggplant, garlic, lemon and seasonings.| A Cedar Spoon
Persian Tomato Cucumber Salad is a fresh, light salad mixing tomatoes, cucumber, red onion, jalapeño, fresh mint and parsley and topped with an olive oil lemon dressing.| A Cedar Spoon
Mediterranean Quinoa Salad is packed with your favorite Mediterranean ingredients and gluten-free quinoa. Fresh vegetables, feta cheese, chickpeas and quinoa are tossed in a light lemony dressing.| A Cedar Spoon
This Mediterranean White Bean Salad is a protein packed salad that mixes white beans with crispy fresh vegetables, fresh herbs and a light lemon dressing.| A Cedar Spoon
Falafel Sliders with Tahini Slaw is a nice Mediterranean vegetarian meal. Falafel is topped on a bun with hummus, tomato, greens and tahini slaw.| A Cedar Spoon
Coq au Vin Recipe has rich, earthy, aromatic flavors. Bone-in chicken slow simmers together with carrots, onions, mushrooms, bacon, red wine and fresh herbs to create the perfect comforting meal.| A Cedar Spoon
This Lemon Arugula Salad is light, and perfect with any meal. It mixes arugula, tomatoes, Parmesan cheese and pine nuts with a light lemony dressing.| A Cedar Spoon
This easy Mediterranean Chickpea Salad has the crunch of fresh vegetables mixed with chickpeas, olives, fresh herbs and a light dressing. This salad is a great side dish for a potluck or healthy lunch during the week.| A Cedar Spoon
This Cauliflower Curry Recipe is a warming vegetarian plant-based meal. Cauliflower and potatoes are cooked with a creamy curry sauce that is full of warm spices.| A Cedar Spoon
Mediterranean White Bean Salad| A Cedar Spoon
This Cucumber Onion Salad is a simple salad mixing together crisp cucumbers, thinly sliced red onion and tossed in a light tangy dressing with fresh dill. It makes a great side dish to bring to a get together, bbq or picnic.| A Cedar Spoon
Beef Kafta Kabob Recipe is easy to prepare and use warm, rich Middle Eastern spices. You can eat the beef kebabs in a pita sandwich or on a plate of hummus with pita on the side.| A Cedar Spoon
All of your favorite Greek ingredients are combined in this easy Greek Chickpea Salad. This salad makes a great dish to bring to a get together or for meal prep.| A Cedar Spoon
This Shirazi Salad Recipe is a light, fresh salad. Diced tomatoes, cucumbers, onions and bell peppers are mixed with fresh herbs.| A Cedar Spoon