Growing up Italian meant dessert wasn’t always cake or biscotti—it was often a simple, refreshing fruit salad (Macedonia)! This easy Italian fruit salad is made with fresh winter fruits and a light citrus dressing—so simple, yet incredibly delicious. Perfect for brunch or a light dessert! Who else remembers having fresh fruit as a dessert growing up? Let me know in the comments! 👉 👉 👉 Ready to give it a try?| She Loves Biscotti
The sweet smell of Oven Roasted Bananas is simply intoxicating. If you have recipes for overripe bananas, you have to try this!| She Loves Biscotti
These grilled chicken leg quarters are sublimely flavored with fennel and coriander to create an easy, economical and tasty chicken dinner.| She Loves Biscotti
This Peach Crostata recipe is such an easy Italian dessert to make. Serve this baked fruit tart as is or top it with ice cream for a light summer dessert!| She Loves Biscotti
This moist and tender Peach Cake recipe comes together in less than 15 minutes. So quick and easy to make, truly the perfect summer fruit recipe.| She Loves Biscotti
These Balsamic Strawberries is a combination of naturally sweet strawberries, and tangy balsamic vinegar creating a perfectly balanced flavor that is both sweet and tart.| She Loves Biscotti