Kohlrabi schnitzel - parboiled slices of kohlrabi that are breaded and pan fried or baked until crispy on the outside and perfectly soft and juicy on the inside. Veggie heaven!| Jo's Kitchen Larder
Roast Chicken Traybake with Shallots & Wild Garlic Pesto is quick & easy to put together & pop in the oven! Low-effort dinner with bags of flavour!| Jo's Kitchen Larder
This Easy Cauliflower & Lentil Curry is the perfect meat-free, midweek family feast. Delicious, filling & fuss-free it is packed with veggie goodness.| Jo's Kitchen Larder
This delicious & fresh Middle Eastern Tabbouleh Salad recipe made with bulgur wheat is naturally vegan & makes perfect side dish to any Summer fare.| Jo's Kitchen Larder
These delicious and easy bread rolls are so versatile. Perfect for sandwiches or as burger buns, they're soft in the middle with slightly chewy crust.| Jo's Kitchen Larder
This Easy Naan Bread made without yeast is soft, fluffy & really easy to make. Perfect homemade accompaniment to any Indian curry and so handy for mopping up your plate clean. You've got to try it!| Jo's Kitchen Larder
Is it possible to bake soda bread without buttermilk or yogurt, completely dairy-free? My simple Vegan Soda Bread recipe proves exactly that!| Jo's Kitchen Larder
This Easy Wholemeal Bread Recipe is my go to when I want homemade sandwich bread fast! This no knead, whole wheat & vegan loaf ticks all the boxes!| Jo's Kitchen Larder
Learn how to make the best cinnamon raisin bagels at home. Chewy, dense, generously cinnamony and packed full of juicy raisins. Made with handful of simple ingredients they beat any shop bought ones.| Jo's Kitchen Larder
Beautifully vibrant and subtly sweet this delicious beetroot hummus will become your new favourite dip. Made with handful of simple ingredients, it's a nutritional powerhouse and flavour sensation.| Jo's Kitchen Larder
This carrot and swede soup is perfect for using up highly underrated swede (rutabaga) which together with carrots becomes a bowl of comfort food at its best.| Jo's Kitchen Larder
Fresh & delicious broad bean summer salad with courgette, cucumber, radishes & creamy tahini dressing makes perfect hot weather side dish! Lots of crunchy goodness with touch of creaminess. Heaven!| Jo's Kitchen Larder
This quick & easy Indian chapati recipe uses only 2 ingredients (flour and water) to make the most delicious and versatile flatbread. Super soft & pliable too!| Jo's Kitchen Larder
These baked beetroot falafel are vegan, easy to make, delicious & very satisfying. Great for lunch, as a healthy snack or light dinner. They'll become your meal prep heroes too!| Jo's Kitchen Larder
Broad bean dip makes fresh, zesty & lighter alternative to traditional hummus. With mint, lemon, roasted garlic and without tahini, this moreish fava bean dip will become your new summer favourite!| Jo's Kitchen Larder
This easy white sandwich bread with soft crust makes perfect farmhouse style, everyday loaf your family will love. Best white bread recipe!| Jo's Kitchen Larder
Easy Vegan Tzatziki - delicious, dairy-free, nut-free, coconut yogurt based Greek dip with cucumber & garlic you won't be able to get enough of.| Jo's Kitchen Larder