This easy & tasty instant pot chana dal recipe transforms into such a flavorful dish when tempered with fried onions, cumin & green chillies!| Indian Ambrosia
21 Instant pot curries to suit every palate. The best of Indian curries featuring chicken, lamb, prawns, paneer, beans, mushrooms, vegetables...mmm!| Indian Ambrosia
Bhindi gosht or bhindi ka salan is a hearty meat curry that is made with succulent pieces of bone-in mutton, okra, onions, tomatoes and a few spices. It is one of those very popular mutton dishes that tastes excellent with naan or steamed white rice.| Indian Ambrosia
Succulent pieces of mutton in a rich gravy made with lots of fried onions, ginger, garlic, yoghurt and whole spices. This mutton korma is as authentic as it gets!| Indian Ambrosia
Dal Gosht is a hearty and filling stew made with goat meat and lentils. It tastes delicious with hot tandoori roti and rice. Comfort food at its best!| Indian Ambrosia
This lamb keema naan recipe makes easy, homemade stuffed naan. Wonderfully thick and fluffy, you can have it for brunch or dinner!| Indian Ambrosia
Pooris fried to perfection! Serve them with some potato or chickpea curry for a lavish Indian breakfast or brunch.| Indian Ambrosia
Hi! I’m Saima and I’m so glad you're here! I live in Alberta, Canada with my husband and twin boys, and I love cooking authentic and tasty Indian meals for them. Won't say that I| Indian Ambrosia
This moong dal recipe makes thick and creamy dal with a zingy tadka (tempering) that transforms it from boring to brilliant!| Indian Ambrosia