An easy recipe that you can flavor and adjust for sweetness depending on what you use it for. Use it for drinks, glazes, icings, fruit fillings, and many desserts. It keeps well and can be frozen.| Vintage Kitchen Notes
Sweet and savory baking recipe ideas to inspire you. Some are easy and perfect if you need a last-minute addition to your menu.| Vintage Kitchen Notes
Amazing homemade Strawberry Danish pastry! The dough is a gem of a recipe, made in the food processor. It's the best way of making and eating a flaky, creamy breakfast pastry with minimal fuss.| Vintage Kitchen Notes
This is a basic glaze for pound cake, scones, cookies, cinnamon rolls, coffee cakes and more. It's versatile flavor-wise, comes together in 5 minutes, uses 2 ingredients, and lasts for weeks.| Vintage Kitchen Notes