These Easy Gingerbread Biscuits are full of Christmas spices & optional touch of cocoa. Perfect crunchy Christmas biscuits to bake with kids!| Jo's Kitchen Larder
Brussels Sprouts, Bacon & Chestnuts Macaroni Cheese is a proper seasonal comfort food! Loved by all, even avid sprouts haters! Perfect for cold winter nights.| Jo's Kitchen Larder
This vegan version of classic sage & onion stuffing will make perfect accompaniment to your festive or any roast dinner throughout the year.| Jo's Kitchen Larder
These super simple to make kale crisps (or chips if you prefer) are healthy, crispy, lightly salty and delicious! Spice them up any way you want!| Jo's Kitchen Larder
Oven Roasted Asparagus makes a fantastic & elegant veggie side which is quick & easy to make. Learn tips on how to make & serve this seasonal gem.| Jo's Kitchen Larder
Make this vegan lentil roast your next Sunday lunch or Christmas dinner centrepiece. Moist & utterly delicious, this easy lentil loaf makes perfect vegan & vegetarian roast alternative!| Jo's Kitchen Larder
Roasted Brussels Sprouts with Balsamic Vinegar & Walnuts - quick & easy to make vegan side dish, perfect for any occasion including Christmas, Thanksgiving or just your Sunday roast!| Jo's Kitchen Larder