The thing I like the most about sourdough baking is that every bread I make is different. Each bread holds its own story and each also reflects the energy I put into it. This energy can be seen through the decisiveness of the score, the stability of the dough's shape and its power to rise fully by seeing, feeling, and choosing the right moment to bake it. Today we will explore my charcoal sourdough bread. #charcoal #sourdough| My Daily Sourdough Bread
Struggling to achieve the perfect sourdough starter temperature for your baking needs? Well, take a look at this short but helpful beginner’s guide to get you started and on your merry way! | Sourdough Starter Temperature | Best Temperature For Making Sourdough Bread | How To Keep Your Sourdough Starter Warm | #sourdough #startertemperature #baking| My Daily Sourdough Bread
The sourdough ear is a crucial feature of a sourdough loaf. Think of it as an actual ear for the bread that requires perfect precision to be edible. However, you shouldn’t feel disheartened if you haven’t achieved a beautiful ear because you can still bake the most delicious loaves with small ears! | What is a Sourdough Ear? | Why Are Ears So Popular in Sourdough Baking? | How is a Sourdough Ear Formed? | #sourdough #sourdoughear #sourdoughloaf #baking| My Daily Sourdough Bread
Since sourdough is one of the healthiest and most flavorful bread, it only seems fitting to experiment with various flavors to make this crisp loaf increasingly phenomenal. There’s no limit to amplifying your favorite baked bread from sweet to savory. And if you’re a fan of bread and a lover of olives, why not combine your love of the two, and create something utterly drool-worthy? | What is Olive Bread? | How to Make Sourdough Olive Bread | #sourdough #olives #bread #breadlover| My Daily Sourdough Bread
We've all felt the disappointment of a dense, hard sourdough loaf, leading us to wonder, "Why is my sourdough so dense?" Achieving the perfect sourdough can be tricky and often involves some trial and error. While a dense loaf isn't disastrous, it certainly doesn't match our desired light, airy texture. If you're facing this issue, you're likely seeking solutions, but first, let's explore some common causes. #sourdoughbread #sourdough #bread| My Daily Sourdough Bread
On the lookout for the best sourdough bread knife? Well, I’m here for you. Look at the varieties of serrated knives perfect for cutting into that crusty bread. We’ll lay out some options, and you can pluck the best knife that suits you, out of the top picks presented in this article. | Best Bread Knife for Sourdough | What Makes a Good Sourdough Bread Knife? | #sourdoughbread #breadknife #serratedknife| My Daily Sourdough Bread
If you're looking for the ultimate guide to perfect sourdough bread, then you have come to the right place. Keep reading. I hope this (lengthy) step-by-step guide makes you curious and motivated to make your own sourdough bread. Don't be scared about how long this post is - the amount of your presence in making sourdough bread is shorter than the time you needed to read this post. #sourdough| My Daily Sourdough Bread
Before your sourdough is ready for baking, it needs to be shaped. The best way to do this without any fuss is through the use of a loaf pan. If you’ve been wondering whether using a loaf pan to bake sourdough bread is appropriate, then I’m here to tell you it is! | Can You Bake Sourdough in a Loaf Pan | Benefits of Baking Sourdough in a Loaf Pan | #sourdough #loafpan #bake| My Daily Sourdough Bread
What makes bread dough different from pizza dough? Many of us struggle to distinguish between the two simply because the dough is dough. But I’m here to change that because, contrary to what you may wish to believe, there are significant differences between the two kinds of dough, and we’re going to unravel them piece by piece. | Bread Dough vs Pizza Dough | Can You Swap Pizza Dough And Bread Dough? | #dough #breaddough #pizzadough| My Daily Sourdough Bread
If you haven’t heard of a bread machine, then it’s time to invest in one. While making sourdough bread is undoubtedly delicious and rewarding, it’s also very time-consuming. The phenomenal results of a perfectly baked sourdough loaf are worth it. Still, there’s nothing better than pushing a button and wandering off to do something else while the dough is being kneaded for you. | Why Use a Bread Machine to Make Sourdough Bread? | Bread Machine Sourdough Tips | #breadmachine #breadmaker...| My Daily Sourdough Bread
The humble sourdough starter container supports the entire process. Without a properly prepared vessel tailored to individual baking needs, starters fail to thrive. This essential guide eliminates starter jar confusion. Equipped with actionable insights on choosing and using starter containers, say goodbye to lackluster loaves and let the fermentation begin! | A bit About Sourdough Starter | Looking For the Right Jar | What Sized Container is the Best? | #sourdoughstarter #baking #sourdoughbread| My Daily Sourdough Bread
Dough made out of freshly milled einkorn wheat flour is very sticky (similar to rye) and unless you plan to spend more time washing your hands than enjoying your bread, I advise you to touch the dough as less as possible. Let me share what I did to make einkorn sourdough bread successfully. #einkorn #sourdough| My Daily Sourdough Bread
I was quite surprised by this fact since I use rye flour for my sourdough starter all the time and I really like rye flour but I haven't really used it in the dough. Rye flour has low gluten content, it is easily digestible, it ferments fast, it has a beautiful earthy flavor, a slice of rye sourdough bread just goes so well with cheese and pickles, and rye croutons are an absolute must in a warming winter soup. And of course, a slice of this rye sourdough bread goes well with yogurt as well. ...| My Daily Sourdough Bread
New to sourdough baking and not familiar with banneton baskets for proofing? No worries! I've got an easy-to-follow guide to get you ready for sourdough bread proofing in no time. Check out my guide on how to use a banneton--or at least how I do it! #sourdough #banneton #proofingbasket| My Daily Sourdough Bread
Hydration is an essential element in sourdough baking. If you’re wondering how to produce the perfect textured loaf with a crisp crust that lasts for days, then here’s what you need to know! | What is Hydration? | Why Are Hydration Levels Important In Sourdough? | How Hydration Levels Affect Bread | High Hydration Sourdough | #hydration #sourdough #perfectloaf #bakingrecipe| My Daily Sourdough Bread
Oatmeal sourdough bread is an incredibly delicious and fun twist on regular tangy sourdough loaves. A healthy chunk of textured sourdough bread, perfect for enjoying breakfast with a glob of butter and a cup of coffee. A great way to combine healthy oats with healthy bread, here’s how to make this oatmeal sourdough bread recipe | Sourdough Oatmeal Bread | How to Make Sourdough Oatmeal Bread | #oatmealbread #oatmeal #healthybread| My Daily Sourdough Bread
Why not try a chocolate sourdough baked bread to amplify your baking and move from traditional sourdough bread recipes? It’s fun, delicious, and relatively easy to prepare. Slather your chocolate-sliced loaf with any toppings and flavorings you desire. | What Does Sourdough Chocolate Bread Taste Like? | Chocolate Sourdough Bread Recipe | How to Store Chocolate Sourdough Bread | #chocolatesourdoughbread #sourdough #chocolate| My Daily Sourdough Bread
There’s something comforting about the classic boule-shaped loaves. If you’re a first-time baker, you’d probably stick to a sourdough boule shape for a while until you get the hang of handling all sorts of sourdough, whether high or low hydration. Stick around for the step-by-step guide! | How to Shape Sourdough Boules | Shape Sourdough Boule | #bouleshapedloaves #sourdoughboules #sourdough| My Daily Sourdough Bread
Whether you’re hosting a weekend party or simply trying to satisfy a throbbing sweet tooth, sourdough brownies have your back. With a subtle tanginess to help balance their delicious sweetness, these sourdough starter brownies will not disappoint! | Sourdough Brownies Easy Chocolatey Recipe | What Are Sourdough Brownies? | How to Make Sourdough Starter | #sourdoughbrownies #sweettooth #sweets| My Daily Sourdough Bread
I found some corn flour in the pantry. And sourdough bread is very easy to make. So I decided to mix the two and create a corn sourdough bread recipe that I wanna share with you all. #sourdough #corn| My Daily Sourdough Bread
There is something special about whole-grain flour. The entire grain's story sneaks to the light if just a pair of ears can hear it. The story is about sunbathing, bending in the wind, resistance, and growth. About ups and downs. About the time needed to mature. I'll tell you the story while teaching you to make whole-wheat sourdough bread. | Whole Wheat Sourdough Bread Recipe | Is whole wheat good for sourdough? | #sourdough #wholewheat #grains| My Daily Sourdough Bread
Bread shaping is one of the essential elements of sourdough bread baking. Before we bake the perfect loaf, we must learn how to create perfect sourdough shapes! Whether you’re opting for a simple oval or want to go a step further and bake a delicious plaited sourdough loaf, I’ve got you covered! | Sourdough Shapes | How to Shape Sourdough Bread | #sourdough #sourdoughbread #baking| My Daily Sourdough Bread
You'll need a unique proofing basket tool to make the perfect high-rising boule. Whether you're a beginner looking to level up your sourdough game or a pro wanting to add flair, proofing baskets with unique basket-weave markings can help you achieve beautiful loaves. In this post, I'll delve into sourdough's various proofing basket options. With the help of proofing baskets, you can create better bread and achieve that perfect springy. #sourdough #sourdoughbread #proofingbasket| My Daily Sourdough Bread
If you find yourself frustrated with flat sourdough bread, don't worry! There are ways to troubleshoot and improve your results. Start by identifying the underlying causes and making necessary adjustments. From examining the fermentation process to evaluating proofing times, flour choices, handling techniques, and baking methods, this troubleshooting guide has insights and practical tips to help you achieve your loaves' desired rise and structure. #flatsorudoughbread #sourdough #bakingmethods| My Daily Sourdough Bread
As an introduction to Sicily, I would like to share this recipe for sourdough bread with 100% semolina flour or pane di semola rimacinata. This bread is sweet, soft, and…just look at that yellow color! It’s just like Sicily in my memory – sunny side up. Let’s hop to the recipe for semolina sourdough bread I’m sure you’ll love, too. #semolinasourdough #sweet #bread| My Daily Sourdough Bread