My Middle Eastern Pickled Turnips recipe is authentic and absolutely addicting! Serve these pickles with any Middle Eastern meal, or snack as is!| Hilda's Kitchen Blog
If you love eggplant, here's another delicious way to prepare them. Pickled eggplant are pretty easy to make and quite addicting!| Hilda's Kitchen Blog
Cherry Tomato Confit is prepared with slowly roasted tomatoes, garlic, herbs, and olive oil and is used as a condiment or a topping.| Hilda's Kitchen Blog
Lahm Bi Ajeen is often referred to as Middle Eastern Pizza. It's basically a flatbread that's covered with a spiced meat, veggies, & herb mixture, then baked until golden brown.| Hilda's Kitchen Blog
In this Jerusalem Artichokes Recipe, I'll be sharing my favorite way to enjoy these surprisingly sweet and nutty tubers, pickled!| Hilda's Kitchen Blog