Bored with cornmeal and peanut porridge? Well why not try this Jamaican breakfast called Hominy Corn Porridge. This is a completely dairy free version of an old classic that is made from boiled cracked hominy, coconut milk and spices, guaranteed to keep you full until noon.| That Girl Cooks Healthy
Kick start your day with this Jamaican cornmeal porridge with hominy corn pieces. This plant based bowl of goodness is delicious, wholesome and yields a great source of energy.| That Girl Cooks Healthy
Learn how to make this easy plant based friendly condensed milk. This multi purpose one pot sweetener is super easy to prepare using 2 ingredients coconut milk and a granulated sweetener of your choice.| That Girl Cooks Healthy
A traditional wholesome and hearty breakfast called Jamaican Green Banana porridge. This Caribbean breakfast bowl is totally vegan and will keep you content until lunch time. Made with unripe bananas or you can even use green plantain, use a blender or grate it - the choice is yours!!| That Girl Cooks Healthy
