Smashed Buffalo Potatoes are crispy on the outside, tender and fluffy on the inside, and drizzled in buffalo sauce.| Kathleen's Cravings
Vegetarian Kimchi Fried Rice is filling, comforting, and easy to make. Serve on its own or top with a couple fried eggs| Kathleen's Cravings
These 4 Ingredient Garlic Knots are ready in only 30 minutes and transform a can of refrigerated biscuits to save time.| Kathleen's Cravings
Air Fryer Honey Soy Glazed Carrots are one of my FAVORITE ways to cook carrots. Easter or Mother's Day. Sticky, sweet, and with a slight kick| Kathleen's Cravings
Easy White Bean Salad is a fresh and healthy side dish! Perfect served with so many meals and it's great for summer grilling season.| Kathleen's Cravings
Roasted Brussels Sprouts with Pancetta are crispy, tender, and caramelized. Tossed in maple syrup, mustard, and pancetta.| Kathleen's Cravings
You only need 5 simple ingredients to make homemade Greek yogurt flatbread! No rising needed! Soft and puffed up flatbread.. tzatziki| Kathleen's Cravings
Roasted Broccolini is an easy side dish that cooks super fast! The results have perfectly fork tender stalks and are ready in 15 minutes| Kathleen's Cravings