This easy 4-Ingredient Lemon Dump Cake is creamy, buttery, rich, and bursting with citrus flavor! It's just divine!| Life, Love, and Good Food
Lemon Bundt Cake tastes almost like a pound cake but without a pound of butter. Lemon extract and lemon zest are in the batter, and fresh lemon juice is used to make the powdered sugar glaze, giving this cake a fresh, bright flavor!rn| Life, Love, and Good Food