Sourdough Pumpkin Pancakes with pumpkin puree, warm spices & sourdough discard. Easy, ready in 30 mins, perfect for cozy fall brunch!| Everyday Homemade
This Pumpkin Pie Spice is perfect for adding fall flavor to your favorite seasonal treats. It's quick, easy to make, and budget-friendly.| Everyday Homemade
Learning how to make pumpkin puree from scratch is an easy way to elevate all of your favorite fall recipes, from pie to pasta sauce.| Everyday Homemade
These Sourdough Pumpkin Chocolate Chip Cookies are made with pumpkin puree and sourdough discard. They're easy to make and ready the same day.| Everyday Homemade
Learn how to make butter in a jar from scratch with this easy homemade mason jar butter recipe. All you need is heavy cream and a jar.| Everyday Homemade
These baked Sourdough Pumpkin Granola Bars are the perfect fall snack recipe. They're healthy, easy to make, and ready in just 30 minutes.| Everyday Homemade
These Sourdough Carrot Muffins are made with sourdough discard, grated carrots, and warm spices. They're easy and ready in just 30 minutes!| Everyday Homemade
These easy Sourdough Discard Crackers are made with whole wheat flour and Greek yogurt for a healthy, homemade snack you can feel good about.| Everyday Homemade
This Cranberry Jam is tart and sweet with hints of orange and warm spices. Quick, easy, pectin-free, and perfect for the holidays.| Everyday Homemade