Spicy Egg Curry (easy recipe) - Vintage Kitchen Notes
Egg Curry is a great brunch dish. Blistered hard-boiled eggs (fun to make!) are cooked in a spicy tomato sauce, similar in style to shakshuka or huevos rancheros.| Vintage Kitchen Notes
Egg Curry is a great brunch dish. Blistered hard-boiled eggs (fun to make!) are cooked in a spicy tomato sauce, similar in style to shakshuka or huevos rancheros.| Vintage Kitchen Notes
This pear arugula salad is flavorful and vibrant, with dried fruit and almonds. Great for fall gatherings, and holiday tables. The honey mustard dressing is amazing on its own.| Vintage Kitchen Notes
This carrot chickpea salad is bursting with flavors. It's got crunch, creaminess, and freshness from the herbs. And a lemony cumin dressing that ties everything together in a zesty and refreshing way.| Vintage Kitchen Notes
This easy cold macaroni pasta salad is a classic. The key is not to overcook the pasta and find a good balance of crunchy, creamy and tangy.| Vintage Kitchen Notes
