Homemade vegan Rice-A-Roni is so easy, nostalgic, savory, and delicious! With stovetop and Instant Pot instructions. Gluten-free option.| My Quiet Kitchen
The best vegan chicken salad recipe! It's creamy, easy, versatile and so tasty. Made with chickpeas and jackfruit plus a few key seasonings.| My Quiet Kitchen
Healthy jackfruit veggie burgers with black beans, walnuts, and jackfruit for a tender and meaty texture. Slightly smoky with a hint of BBQ sauce. These are great for meal prep, lunches, and cookouts!| My Quiet Kitchen
Vegan jackfruit salad made with shallot, fresh dill, mango, lemon zest and roasted poblano pepper. Perfect as an appetizer or side dish.| My Quiet Kitchen
Tofu Fries are lightly seasoned, cornflake-crusted, and baked until hot and crisp. Delicious with all your favorite dipping sauces!| My Quiet Kitchen
Winter Panzanella Salad features a vibrant medley of winter vegetables, garlicky toasted sourdough, and juicy pomegranate seeds!| My Quiet Kitchen
Make your own vegan "chicken" broth powder and seasoning! Free from top allergens, made with wholesome ingredients, and ready in minutes.| My Quiet Kitchen