What are the 4 Traditional Roman Pasta Dishes? - Savoring Italy
The 4 Roman pasta recipes are the perfect way to experience the rich flavors of Rome: Cacio e Pepe, Carbonara, Amatriciana, & Alla Gricia.| Savoring Italy
The 4 Roman pasta recipes are the perfect way to experience the rich flavors of Rome: Cacio e Pepe, Carbonara, Amatriciana, & Alla Gricia.| Savoring Italy
Eggs in Purgatory-Uova in Purgatorio- a delicious Italian sheet pan (or skilet) meal. It is so easy to make! It's simply eggs poached in your own homemade tomato sauce. Perfect for breafast, a Sunday brunch or lunch.| Savoring Italy
Looking for the best sides to serve with lasagna? Discover 46+ delicious lasagna sides that will take your Italian meal to the next level!| Savoring Italy
Vegan Mushroom Coconut Pasta is a really easy vegan pasta recipe. Super creamy, the easy sauce comes together with shallots, coconut milk, sautéed mushrooms and some arugula.| Savoring Italy
The BEST recipe for homemade garlic bread (with baguette or Italian bread)! Fresh bread is spread with an easy to whip up garlic butter. Simple to make!| Savoring Italy
This classic Pesto alla Genovese (Real Italian Pesto Sauce) recipe, passed down from nonna, is made with simple ingredients.| Savoring Italy
This Parmigiana di Melanzane (Traditional Eggplant Parmigiana), is a classic Italian dish featuring tender eggplant slices layered with a simple tomato basil sauce, delicious cheeses, and baked until crispy golden brown.| Savoring Italy
Plan your trip to Bellagio, Italy in 2025 and experience the beauty of Lake Como. Discover 16 awesome things to do in this captivating town!| Savoring Italy
Tortellini alla Panna is so delicious and comes together with a handful of ingredients in just 15 minutes! Tortellini and sweet peas are tossed in a rich, and cheesy cream sauce.| Savoring Italy
