I love eating tofu of all kinds in all types of cuisines. One of my favorite things about tofu is how versatile its flavor can be. Although its texture can be somewhat lacking for some people, crisping it up makes it 100x better, and luckily, it’s easy to do. Learn how to make this air fryer tofu that’s crispy and…Continue Reading→| Hungry Huy
Have you ever turned down fried vegetables? Me neither. This vegetable tempura recipe will satiate any fried food cravings with its light, airy, and crispy texture and flavorful tentsuyu dipping sauce. This recipe reminds me a lot of my crispy fried tofu, but with vegetables; You get the extra crunchiness and a nice surprise on the inside. History of tempura…Continue Reading→| Hungry Huy
This Japanese dish of agedashi tofu is a delightful little treat of floured and deep fried tofu, sitting in a flavorful broth you take sips of with each tofu bite. It’s great as a little side dish but is something that should be eaten immediately after served so the deep fried layer stays as crisp as possible. Some background I’ll…Continue Reading→| Hungry Huy
Here's how to easily cook tofu 6 easy ways with delicious results. We'll show you how to steam, air fry, pan fry, and bake tofu.| Hungry Huy
A twist on a classic stewed Vietnamese tofu and tomato dish, but now stuffed with pork! And it's easy to make in under 25 minutes.| Hungry Huy
Đậu sốt cà chua is one of my favorite comfort foods, starring tofu and tomato. Learn to make this easy and comforting homestyle Viet recipe!| Hungry Huy
Cooking oil is one of the most important parts of every recipe–I mean you use it for so many things: stir frying, roasting, baking, emulsifying, deep-frying, and the list goes on. This post will give you a good starting point as to find the best neutral oil for your next recipe. What’s NOT a neutral oil? Whenever a recipe calls…Continue Reading→| Hungry Huy
Pack flavor into this marinated baked tofu with this Asian-inspired ingredients, and give the tofu a satisfying texture by freezing it!| Hungry Huy
If you love teriyaki sauce, then this sweet and sticky Asian-inspired glaze is a combination of sweet honey, savory soy sauce, and fragrant ginger and garlicky flavors that go well with so many different types of dishes. What is a soy glaze? In general, soy glaze is a sweet sticky sauce that has a base of soy sauce and honey.…Continue Reading→| Hungry Huy
