Austin definitely holds its own as a food destination. I feel a sense of home while being here, with lots of food to explore that’s still different than what I have at home. The thriving bar scene really does feel like home in Orange County, California and San Diego, California too. There’s a thriving coffee scene with dozens of small…Continue Reading→| Hungry Huy
If you haven’t heard of the viral feta tomato pasta on TikTok (and all the other social media networks it has exploded onto), let me introduce you to your next favorite meal. This popular pasta dish was created by Finnish blogger, Jenni Häyrinen, and it’s full of juicy cherry tomatoes, tangy feta cheese, al dente pasta, and topped with fresh…Continue Reading→| Hungry Huy
Swirling bright green & silky strands of spinach pasta is one of my favorite things to pair with a nice creamy sauce or even a nice pesto. All you need for this homemade spinach pasta dough are five basic ingredients: spinach, oil, water, all-purpose flour, and salt. While you can make a traditional pasta dough recipe from scratch with eggs,…Continue Reading→| Hungry Huy
Basil is one of those foods that I reaaaally love the smell of. It’s one of those scents at the market that always catches my attention. Basil is up there on the list with bread, pandan leaves, and beer. This recipe is an easy, classic Italian basil pesto recipe you can whip up quickly in a food processor. Just make…Continue Reading→| Hungry Huy
This easy Asian garlic noodles recipe is rich and buttery, and potent of garlic and onion. Great with many kinds of pasta or noodles!| Hungry Huy
