This simple 2-ingredient Paleo Chia Seed Pudding is thick and creamy with just coconut milk, chia seeds, and your favorite fruity toppings. This is a nice thick chia pudding that won't spill during travel.| Vibrantly G-Free
A refreshing Peach Mango Green Smoothie loaded with frozen peaches and mangoes, spinach, and superfoods for a quick and easy smoothie recipe.| Vibrantly G-Free
This 5-minute Dairy-Free Whipped Cream is light and fluffy and creamy with coconut cream, powdered sugar, vanilla extract, and salt.| Vibrantly G-Free
These easy baked cinnamon apple slices are soft and sweet with just a little maple syrup and an abundant amount of cinnamon. Vegan + GF.| Vibrantly G-Free
Our well-balanced and flavorful homemade pumpkin spice recipe is perfect for all your festive holiday and Fall treats!| Vibrantly G-Free
These Healthy Flourless Pumpkin Pancakes use only 8 gluten-free ingredients including almond butter and pumpkin puree. One-bowl and 25 min.| Vibrantly G-Free
These moist Paleo Pumpkin Donuts use healthier ingredients like almond flour, pumpkin puree, and coconut oil. 30 minutes and one-bowl.| Vibrantly G-Free
This Healthy Crustless Pumpkin Pie recipe uses 6 healthy ingredients plus spices and cooks in only 25 minutes. Paleo and gluten-free.| Vibrantly G-Free
A delicious homemade pumpkin spice latte made with 6 wholesome ingredients that you probably have on hand already!| Vibrantly G-Free
A 3-ingredient Homemade Pumpkin Spice Coffee Creamer with sweetened condensed milk, pumpkin puree, and pumpkin pie spice with a vegan option.| Vibrantly G-Free
A 6-ingredient Vegan Pumpkin Spice Whipped Cream perfect for topping desserts or in your morning coffee. Vegan, dairy-free, and gluten-free.| Vibrantly G-Free
This Gluten-Free Vegan Pumpkin Pie is allergy friendly and delicious! Only 8 ingredients and 45 minutes to make.| Vibrantly G-Free
These soft and moist Almond Flour Pumpkin Muffins are made with pumpkin puree, almond flour, and maple syrup. One-bowl + gluten-free.| Vibrantly G-Free
These incredible gluten-free pumpkin donut holes are true fried donuts. They are soft on the inside and crisp on the outside if enjoyed immediately! You can glaze them, dip them in cinnamon sugar, or simply dust them with powdered sugar to keep it simple.| Vibrantly G-Free
A soft and fluffy gluten-free pumpkin bread using GF all purpose flour and canned pumpkin puree. Chocolate chip + vegan options included.| Vibrantly G-Free
This Vegan Apple Crumble combines crisp apple slices with brown sugar and lemon notes. The crispy streusel topping is made without oats.| Vibrantly G-Free
Easy gluten-free pumpkin cinnamon rolls with a smooth maple cream cheese icing. This recipe can easily be made vegan and dairy-free!| Vibrantly G-Free