This roasted beet dip recipe with goat cheese gets plenty of flavor from garlic and roasted fennel. Great healthy appetizer for your next party!| Cooking Chat
This quick and versatile Swiss chard salad is a fresh way to enjoy seasonal greens. Easy to prep with store-bought dressing & summer veggies!| Cooking Chat
Baked Haddock with Pasta, a tasty and healthy recipe that is perfect for showing off the nuanced flavors of good white wine from Abruzzo!| Cooking Chat
Zesty carrot top chimichurri is a delicious topping for steak! An excellent way to use the nutritious carrot greens instead of wasting it.| Cooking Chat
Braised Moroccan Chicken Thighs with Chickpeas features slow cooked chicken with a flavorful Moroccan spice blend. Served over couscous.| Cooking Chat
Vegetarian Sausage Pasta uses spicy Italian Beyond Sausage to provide robust sausage flavor without meat. Excellent paired with a Cerasuolo rosé wine.| Cooking Chat
A simple and delicious recipe for Bottom Round Roast Beef with Mushrooms, along with a suggested Merlot wine pairing.| Cooking Chat