Polish crepes, or naleśniki, are delicate, thin pancakes that can be filled with sweet or savory ingredients.| Wholly Tasteful
Baked Cabbage Meatballs is an easy weeknight dinner that takes time-consuming cabbage rolls that can be oven baked or made in a slow cooker.| Wholly Tasteful
Polish Mushroom Soup is full of earthy mushrooms, tangy sour cream and soft wide noodles. It's cozy, soul-warming and delicious.| Wholly Tasteful
Polish Cold Beet Soup (Chłodnik) is made with cooked beets, probiotic-rich yogurt and kefir, cucumber and radishes, and a ton of herbs.| Wholly Tasteful
Polish Apple Cake recipe is easy to make with just a few basic, wholesome ingredients. Known as “szarlotka”, it can be served warm or at room temperature with ice cream or whipped cream.| Wholly Tasteful