Not your grandma’s Diri Djon Djon or Haitian black rice! This fun fried rice is loaded with chicken, veggies, and bold flavor—a creative remix of a Haitian classic.| Savory Thoughts
Learn how to make this Air Fryer Salmon Steak recipe that's inspired by Asian flavors. It’s healthy and is prepared in under 30 minutes.| Savory Thoughts
This Haitian Legume recipe will become one of your family favorites! A comforting eggplant stew that warms you up like a hug in a plate form.| Savory Thoughts
Baked lamb chops permeated with garlic herb flavors! Pan seared lamb loins then baked to perfection. Succulent and easy to make.| Savory Thoughts
Haitian food is one of the underrepresented culinary cuisine that we hope to bring to the forefront. Learn what makes Haitian cuisine unique.| Savory Thoughts
Want to learn how to make Poul Nan Sos (Authentic Haitian Chicken Stew)? This poulet en sauce recipe is rich and is full of amazing flavors.| Savory Thoughts
Make this tender, flavorful Instant Pot oxtail in a fraction of the time! This easy fall-off-the-bone meat is rich, savory, and perfect over rice.| Savory Thoughts
Whether you're planning a sophisticated Sunday dinner or a holiday delicacy, this Haitian black rice is simply divine.| Savory Thoughts
This magnificent Haitian Macaroni Au Gratin is beyond compare. This delectable Haitian macaroni and cheese will certainly elevate your holiday dinner or Sunday supper to new heights.| Savory Thoughts