PrintMargarita Pie (easy recipe with tequila)| vintagekitchennotes.com
It's a super moist chocolate cake with a touch of cinnamon and spice. A one-bowl recipe topped with a smooth cinnamon cream cheese frosting. Both parts can be made in advance.| Vintage Kitchen Notes
Fresh, sweet, and ridiculously easy to make, this 5-ingredient lemon no-bake dessert can be served in a glass or as a frozen cake. It's the perfect dessert that works for every holiday weekend!| Vintage Kitchen Notes
This recipe merges key lime pie with the classic drink. Easy to make and incredibly creamy, it can be eaten cold or at room temperature.| Vintage Kitchen Notes
Juicy fruit and a buttery crisp topping make up this wonderful and easy dessert that's full of flavor. It can be made ahead and frozen.| Vintage Kitchen Notes
A simple cake, this Cardamom Bundt has one of the best textures I have ever come across in bundt cakes. Dense, sweet but not heavy, it is scented with cardamom and sprinkled with powdered sugar.| Vintage Kitchen Notes
Cupcakes are a sweet treat loved by many! With endless flavor options and creative designs, there are cupcake recipes for everyone.| The Lemon Diaries
These individual strawberry trifles are easy and creamy, with strawberry sauce, fresh berries, pound cake and cream.| Vintage Kitchen Notes
A fabulous recipe for fresh strawberry scones made with buttermilk (it helps make them tender!)and orange zest. Get all my tips for making the best ones and have them ready in under an hour!| Vintage Kitchen Notes