Slow Cooker Beef Rendang - Garlic All Day
To make Slow Cooker Beef Rendang, all you need to do is throw everything into the Crock-Pot and come back in 5 hours to a thick, fragrant curry beef stew.| Garlic All Day
To make Slow Cooker Beef Rendang, all you need to do is throw everything into the Crock-Pot and come back in 5 hours to a thick, fragrant curry beef stew.| Garlic All Day
Chinese Braised Pork Belly (Hong Shao Rou) is a sweet and savoury stew seasoned with five spice, with tender chunks of pork belly in a glossy caramelized sauce| Garlic All Day
A quicker, more effective velveting method with baking soda and cornstarch. This is the secret to how Chinese restaurants make such tender chicken stir fry!| Garlic All Day
The easiest recipe for tomato chickpea pasta! Perfect for a weeknight dinner. Plus I’ll show you a few tricks to make sure it tastes as good as regular pasta.| Garlic All Day
Al dente pasta and juicy chunks of Italian sausage, sautéed with onion and tons of garlic, swimming in a rich scratch-made tomato sauce. All in one pot recipe!| Garlic All Day
Yau Mak (Chinese Lettuce) is usually cooked instead of eaten raw. This Chinese recipe for blanched yau mak is dressed with a simple seasoned garlic soy sauce.| Garlic All Day
Once you try Instant Pot Garlic Mashed Potatoes, you’ll never make mashed potatoes any other way. No need to drain the water. Cook and mash right in the pot.| Garlic All Day
Cook this bold Thai Beef Stew in the slow cooker or on the stove. It’s a dump-and-go recipe. Add all the ingredients to a pot and come back in 4 to 8 hours!| Garlic All Day
This is the easiest, mess-free way to make Air Fryer Char Siu or Hong Kong-Style BBQ Pork. Authentic ingredients, modern cooking method. So sweet, sticky, and savoury!| Garlic All Day
Buttery soft, caramelized garlic cloves are the perfect complement to white rice in this Roasted Garlic Rice recipe. Cooks in one pot, no chopping required.| Garlic All Day
Instant Pot Phở Gà is savoury Vietnamese noodle soup made with chicken instead of beef. Pressure cooking cuts down on cook time and extracts maximum flavour.| Garlic All Day
This Chinese takeaway recipe features tender, seasoned chicken in a yellow curry sauce. Brimming with garlic, onion, and curry flavours, it’s a takeout classic.| Garlic All Day
Black Pepper Chicken is a Chinese takeout classic. Stir fried chicken breast in a savoury pepper sauce with onions and bell peppers. Ready in half an hour!| Garlic All Day
This simple and comforting Chinese Shrimp Noodle Soup is a light, healthy one-pot noodle soup, and the Asian seasonings take the flavour to the next level.| Garlic All Day
Hot honey brings a savoury sweetness and just enough kick to make things interesting in this Hot Honey Garlic Chicken recipe. Cook in the air fryer or oven.| Garlic All Day
Lap Cheong Fried Rice (aka Chinese sausage fried rice) is studded with juicy, salty chunks of Cantonese sausage and fragrant garlic cloves. Asian comfort food!| Garlic All Day
5 easy soy sauce chicken marinades, all made with pantry staple ingredients. All guaranteed to be delicious. Works for chicken drumsticks, wings, or thighs.| Garlic All Day
