With the same traditional custard base as French toast, these muffins are easy to make and have tons of sweet flavor. After the bread soaks, it’s formed into a muffin tin and sprinkled with a sugar topping. When a glaze is drizzled on top, it’s like having this special breakfast treat all in one compact morsel.| Wyse Guide
A simple recipe for a delicious classic, this blueberry muffin is great for novice and expert bakers alike. A lemony sugar topping, juicy blueberries, and velvety texture from sour cream make these muffins a luscious treat. These muffins are made in just one bowl and are a delightful sweet to create and enjoy!| Wyse Guide
While this recipe has the word "bread" in it, it's anything but an ordinary loaf of bread. This decadent, sweet, chocolate-flavored zucchini bread is the perfect treat to bake when there is so much zucchini in the garden. Plus, it's a dump-and-stir cake, making it even better to make!| Wyse Guide
There’s a special type of magic when it comes to this chocolate fudge pudding cake. A quick batter is mixed together, and liquid is poured over the top. Once baked, the two layers flip, and a gooey pudding layer settles to the bottom while a fluffy cake layer floats to the top. It’s easy to bake and hits all the right chocolate notes!| Wyse Guide
Everyone needs a classic, delicious chocolate chip muffin. And with big chunks of chocolate, these muffins will become a new favorite! Rather than use small chips, this recipe utilizes chunked chocolate to create pockets of chocolate goodness!| Wyse Guide
Indulge in a delicious homemade hot fudge sauce with this easy recipe. Perfect for topping ice cream or drizzling over your favorite desserts!| Wyse Guide