Fruitcake is generally one of those misunderstood recipes, and it's time for that to change! A fruitcake should be a celebration of the holidays, bringing flavors of cranberries, pineapple, citrus, and walnuts to a soft, bright form. This modern take on a holiday fixture will make you rethink your baking ways.| Wyse Guide
It's a simple, classic, ideal recipe for a baker of any level. This modern twist on banana bread provides a powerful banana flavor with melt-in-your-mouth moistness. Chocolate chips add even more lusciousness and deepen the flavor. It's the only banana bread recipe you'll ever need!| Wyse Guide
While some banana bread recipes can contain excess moisture, this quick bread has the perfect amount! And to make it even better, it's loaded with chocolate pieces! Now that's ultimate!| Wyse Guide
This simple blueberry cobbler is buttery, golden, and bursting with juicy blueberries. With pantry staples, it's a quick, comforting dessert that’s perfect year-round.| Wyse Guide
Learn how to measure butter accurately using tablespoons, cups, sticks, and grams for your recipes with our helpful guide.| Wyse Guide
Caramel goes well with so many things and makes an incredible holiday gift. This homemade version is delicious and simple to create!| Wyse Guide
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A layer of cream cheese and raspberries turns this coffee cake from ordinary to fantastic. Plus, with the flavors of blood orange, the cake has a bright pop of citrus that's the perfect complement!| Wyse Guide
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Learn how to make delicious sticky buns with this easy-to-follow recipe. Perfect for breakfast or dessert, these sticky buns are sure to be a hit with your family and friends.| Wyse Guide
This recipe for raspberry-filled lemon cinnamon rolls is going to be a new favorite way to enjoy this age-old breakfast treat. The best part about this version is that it only makes one pan-full, so there’s no stress about where to store any extras. If you’re in the mood for an elevated and slightly more unique cinnamon roll, then these are the ones to try!| Wyse Guide
Swirls of cinnamon and a sweet icing on top make you think these cinnamon roll cookies are the real thing! They're simple to make and you don't have to feel bad eating a few!| Wyse Guide
While not a traditional cinnamon roll, these brioche cinnamon rolls are a truly decadent recipe! With butter as a key ingredient, the rolls become super creamy and utterly delicious. Plus, they're topped with a cream cheese frosting, which always makes anything even better!| Wyse Guide
PrintOrange Blueberry Irish Soda Bread Scones| www.wyseguide.com
So much easier to make than regular biscuits, these ginger and peach drop biscuits are the essence of summer. They're flavored with diced peaches and a few simple ingredients that could easily make them the perfect biscuit!| Wyse Guide
Fall pumpkin flavors meets the versatility of granola in this recipe. Maple syrup, cinnamon, and honey top it all off, creating an exceptional homemade granola for the cozy season.| Wyse Guide
Using just two elements, this recipe comes together easily and can have a massive impact on your baking. Vanilla added to sugar creates additional flavor that you don't always get, adding some refinement to any recipe.| Wyse Guide
This isn't a typical muffin flavor, but it should be! Rhubarb muffins are super moist, which comes in part from the liquid in the rhubarb. Topped with a cinnamon and walnut crumble, this recipe is sure to feel like the epitome of spring!| Wyse Guide
I get it. Baking from scratch may seem like a lot of work. Not only do you have to make sure you have all the ingredients, but you also need to have the| Wyse Guide
Cinnamon rolls baked separately are so much better than the traditional method. These muffins are filled with a cinnamon mixture and drizzled with a brown sugar glaze!| Wyse Guide
The local bakery has nothing on these homemade ultimate cinnamon rolls. Choose either the traditional variety or a sticky caramel roll. Same dough, same process!| Wyse Guide
Scones made with an Irish soda bread base are the best kind of scones! This orange and blueberry scone recipe is a cinch to whip up for brunch!| Wyse Guide
With the same traditional custard base as French toast, these muffins are easy to make and have tons of sweet flavor. After the bread soaks, it’s formed into a muffin tin and sprinkled with a sugar topping. When a glaze is drizzled on top, it’s like having this special breakfast treat all in one compact morsel.| Wyse Guide
A simple recipe for a delicious classic, this blueberry muffin is great for novice and expert bakers alike. A lemony sugar topping, juicy blueberries, and velvety texture from sour cream make these muffins a luscious treat. These muffins are made in just one bowl and are a delightful sweet to create and enjoy!| Wyse Guide
There's nothing more classic than a banana muffin. But when you stuff it with chocolate chunks and drizzle more on top, it's transformed into the best muffin ever!| Wyse Guide
This recipe for strawberry crumb bars is a delicious way to enjoy strawberries right when they come into season! With an easy-to-make dough that’s used as both the base layer and the crumb topping, the filling couldn’t be any easier or simpler! Sliced strawberries and strawberry jam create a center layer that’s the perfect middle for the crumb. This will be a keeper for years to come!| Wyse Guide
This might be one of the easiest desserts you'll ever make! A simple batter is combined with raspberries to create a homemade dish that everyone will enjoy. And that's exactly why it's called lazy cobbler! Not only is it tasty, but baking this recipe is a great way to bring together friends and family.| Wyse Guide
While this recipe has the word "bread" in it, it's anything but an ordinary loaf of bread. This decadent, sweet, chocolate-flavored zucchini bread is the perfect treat to bake when there is so much zucchini in the garden. Plus, it's a dump-and-stir cake, making it even better to make!| Wyse Guide
There’s a special type of magic when it comes to this chocolate fudge pudding cake. A quick batter is mixed together, and liquid is poured over the top. Once baked, the two layers flip, and a gooey pudding layer settles to the bottom while a fluffy cake layer floats to the top. It’s easy to bake and hits all the right chocolate notes!| Wyse Guide
Everyone needs a classic, delicious chocolate chip muffin. And with big chunks of chocolate, these muffins will become a new favorite! Rather than use small chips, this recipe utilizes chunked chocolate to create pockets of chocolate goodness!| Wyse Guide
A nostalgic dessert, this fruit pizza uses a delicious homemade sugar cookie as a base. A cream cheese topping lays overtop, providing a sweet stage for the fruit. Customizable using any type of fruit, this treat can be created for any type of gathering.| Wyse Guide
Indulge in a delicious homemade hot fudge sauce with this easy recipe. Perfect for topping ice cream or drizzling over your favorite desserts!| Wyse Guide