Walnut Pesto Recipe replaces the traditional pine nuts with walnuts instead, giving it a rich and nutty flavor and smooth and creamy texture.| The Foreign Fork
This recipe for Slow Cooker Tuscan Chicken Meatballs with Gnocchi is the perfect weeknight dinner! Have a meal ready to go after work!| The Foreign Fork
This Honey Barbecue Chicken Pizza is a homemade version of a Pizza Hut specialty with barbecue sauce, grilled chicken, garlic, and a drizzle of honey.| The Foreign Fork
French Onion Soup is a warm bowl of comfort food made by serving caramelized onions in beef stock. Keep reading for the best cheese to use.| The Foreign Fork
This pizza recipe is perfect for a summer meal when you want to enjoy all the fresh summer tastes you can handle!| The Foreign Fork
A classic Roman dish, Bucatani Cacio e Pepe is a cheesy pasta covered in creamy sauce that you'll want to make again and again!| The Foreign Fork
Today I’m going to teach you how to make homemade pasta. It’s so much easier than you think! Take a peek at my step-by-step photos.| The Foreign Fork