Learn how easy it is to cook Instant Pot Quinoa that is fluffy, light, tender, and doesn’t clump together in this quick 1-minute method!| Evolving Table
Make a restaurant-quality Roasted Tomato Salsa at home by roasting tomatoes, onions and peppers in the oven and then mixing with cilantro.| Evolving Table
Save time by making these Instant Pot Refried Beans with classic flavors like onion and cumin to serve with your favorite Mexican dishes.| Evolving Table
This Instant Pot Chicken Tortilla Soup is a quick and easy recipe that's full of flavor from a jar of salsa and taco seasoning!| Evolving Table
Enjoy the bright, vivid flavors of Cilantro Lime Chicken with this easy recipe, and serve it up with tacos, burritos, rice, and so much more!| Evolving Table
This Mexican Chicken Enchiladas recipe is so easy to make with corn tortillas, shredded chicken, cheese, and a homemade red enchilada sauce.| Evolving Table
Turmeric gives our favorite Mediterranean Rice recipe it's vibrant yellow color with crunchy pine nuts, and fluffy grains in just 30 minutes!| Evolving Table
This copycat Chipotle Corn Salsa is full of corn, onion, cilantro, jalapenos, and citrus for a flavorful topping for tacos and burritos.| Evolving Table
Chicken Enchiladas Verdes are a healthy family favorite recipe made with shredded chicken and salsa- the perfect Mexican meal-prep dinner!| Evolving Table
Shredded Chicken Tacos are full of salsa chicken that is made with taco seasoning in either the Crock-Pot or the Instant Pot for an easy dinner recipe!| Evolving Table
Roasted Cauliflower Tacos are topped with a vegan cilantro lime cream sauce for a gluten-free and plant-based lunch or dinner recipe.| Evolving Table
These vegetarian Black Bean Sweet Potato Tacos are the BEST healthy lunch or dinner recipe that is so easy to meal prep for a busy week!| Evolving Table
Slow-cooked, shredded beef in a bright chipotle sauce makes for an amazing filling to these super simple Barbacoa Tacos!| Evolving Table
Chipotle's famous Cilantro Lime Rice is simplified into this 5-ingredient recipe that takes under 30 minutes to make!| Evolving Table