These mini apple crisp cheesecakes are a delightful fall dessert that combines the creamy goodness of cheesecake with the warm, comforting flavors of apple crisp. This easy-to-make recipe features a homemade graham cracker crust, a smooth and creamy cheesecake filling, and a cinnamon streusel topping.| Nina Kneads to Bake
Made entirely from scratch, these apple pie cruffins have buttery, flakey layers and a homemade apple pie filling. Roll the still warm cruffins in a mixture of cinnamon and sugar for a donut like coating. Pure fall perfection!| Nina Kneads to Bake
These pink lemonade cupcakes taste just like the drink! Pink lemonade is used in the cupcake and in the buttercream to get that fresh, tarte, lemonade taste. These are perfect for a summer day!| Nina Kneads to Bake
These peach bellini cupcakes tastes just like the cocktail drink! The cupcakes have fresh diced peaches and champagne in the batter. The center of the cupcakes have a champagne pastry cream, and the frosting is a peach schnapps buttercream. Just perfect for a summer day!| Nina Kneads to Bake
These coconut cream pie cupcakes are just like the pie, but in cupcake form! Coconut is found in the cake, frosting, and in the coconut custard filling. These cupcakes are full of coconut flavour!| Nina Kneads to Bake
Apple pie lasagna is a no-bake dessert that combines layers of graham cracker pecan curst, caramel, whipped cream cheese, apple pie filling, and whipped cream topped with more caramel. It’s a delicious and easy way to enjoy the flavors of apple pie without turning on the oven.| Nina Kneads to Bake