La Ribollita is a hearty classic Tuscan kale and bean soup. It's rustic and simple, yet healthy, flavorful and filling!| Coley Cooks
This recipe for classic Italian baked sausage and peppers is made easier and even better by roasting the whole thing on a sheet pan!| Coley Cooks
This easy, homemade Italian Marinara Sauce recipe only takes only 30 minutes to make and is infinitely more flavorful than anything in a jar.| Coley Cooks
This authentic recipe for Italian Sunday gravy, or sugo, as my family calls it - is a rich, meaty red sauce that gets simmered for hours.| Coley Cooks
A collection of the Best Pasta Recipes with Italian Sausage. From creamy sauces to veggie packed pasta bakes.| Cooking My Dreams
This Pasta alla Carbonara with Peas and Bacon a favorite quick, easy and inexpensive comfort food that's ready in less than 30 minutes.| Coley Cooks