Pesto Chicken Lasagna (with Bechamel) – Real Food with Sarah
This Pesto Chicken Lasagna is a fun twist on a traditional lasagna. Creamy and tangy with basil pesto and homemade bechamel combined| Real Food with Sarah
This Pesto Chicken Lasagna is a fun twist on a traditional lasagna. Creamy and tangy with basil pesto and homemade bechamel combined| Real Food with Sarah
Make this creamy tomato vodka orzo in just 30 minutes! A one-pan pasta with bold flavor, cozy vibes, and endless ways to customize.| Real Food with Sarah
This Baked Halibut recipe is the perfect simple weeknight dinner. It's flaky, buttery and done in just 30 minutes.| Real Food with Sarah
This bold nut free pesto is the perfect pesto sauce for pasta, dipping, or spreading. Try this flavorful homemade pesto without pine nuts.| Real Food with Sarah
This hearty pasta salad is packed with antipasto favorites—cheese tortellini, olives, salami, mozzarella, and more. A perfect summer BBQ or meal prep dish!| Real Food with Sarah
This baked chicken pesto gnocchi is cozy, creamy, and full of flavor. An easy, cheesy one-pan dinner perfect for busy weeknights.| Real Food with Sarah
This Peanut Sauce Stir Fry is easy to make and ready in 30 minutes! A flavorful, homemade alternative to takeout that everyone will enjoy.| Real Food with Sarah
Air Fryer BBQ Chicken Thighs are perfect for an easy weeknight dinner or meal prepping and are done in just 30 minutes!| Real Food with Sarah
Teriyaki Chicken Kabobs are perfect for grilling season! Marinated in a homemade sauce, these skewers will be your go-to Summer dinner.| Real Food with Sarah
Grilled Peach Salad is perfect for your summer parties. Sweet peaches, salty prosciutto and creamy burrata are served over arugula.| Real Food with Sarah
Fire up your grill and elevate your BBQ game with perfectly cooked St. Louis Ribs. Juicy, tender, and charred to perfection.| Real Food with Sarah
Whether you're hosting a barbecue, packing a picnic, or looking for an easy side dish, this Rotini Pasta Salad is a guaranteed crowd-pleaser.| Real Food with Sarah
Panzanella Toscana is full of fresh vegetables, crispy bread and drizzled with olive oil and vinegar. This bread salad is the perfect summer dish.| Real Food with Sarah
Bruschetta Caprese is made with juicy tomatoes, creamy mozzarella and aromatic basil layered on top of crusty bread.| Real Food with Sarah
This flavor-packed Moroccan couscous side salad is easy to throw together and can be used as the perfect side dish or a complete meal.| Real Food with Sarah
