This is a one-pan chicken flautas recipe, or flautas de pollo, made with a crispy, pan-fried flour tortilla shell filled with sautéed onions and tasty shredded chicken filling topped with pico de gallo, sour cream, or guacamole.| Simply Happenings
The best chicken tacos made with a quick and easy marinade and cooked in a skillet. Great for fast weeknight meals!| Isabel Eats
This guacamole recipe is the best! A Mexican classic made from avocados, cilantro, onions, tomatoes, lime juice, salt, and jalapeños.| Isabel Eats
These chimichangas are filled with shredded chicken, cheese, salsa, and refried beans. Pan fry, bake, and air fry instructions included.| Isabel Eats
Crispy and crunchy homemade tortilla chips made with only 3 ingredients. The perfect Mexican appetizer for dipping and snacking.| Isabel Eats
This salsa verde recipe combines tomatillos, jalapeños, onions, cilantro, garlic, and lime juice to create a tangy and vibrant salsa perfect for tacos, enchiladas, bowls, or with some tortilla chips!| Isabel Eats
Salsa Mexicana is a cooked salsa made of blended jalapeños, Roma tomatoes, onions, and garlic with a diced avocado mixed in before serving.| Isabel Eats
Mango salsa is a vibrant, refreshing side that combines sweet ripe mangoes with lime juice, red onion, cucumber, jalapeño, and cilantro.| Isabel Eats
Make these Mexican Lime Chicken Fajitas in only 30 minutes and this Easy Guacamole recipe in 5 minutes for a quick dinner tonight!| Isabel Eats