Cottage cheese toast recipe with 6 fantastic toppings ideas! Bland has been band. An easy way to get a low fat protein source.| The Cinnamon Jar
Trinchado is a delicious Portuguese inspired South African beef stew made from cubed steak, cooked in a spicy sauce.| The Cinnamon Jar
Few things rival the universal love for a grilled cheese sandwich and this sourdough grilled cheese sandwich is the epitome of perfection!| The Cinnamon Jar
Whip up a quick and easy lunch with our Pizza Toast recipe! Loved by kids, featuring five topping ideas with all the familiar pizza flavours.| The Cinnamon Jar
An epicurean adventure to: The United Kingdom Elevate the humble, classic fish finger sandwich to new heights with this recipe for a sophisticated posh version. By new level, we mean skyscraper level! A toasted, soft| The Cinnamon Jar
An epicurean adventure to: Argentina Transport your tastebuds to Argentina with this vibrant red chimichurri sauce! Far more than just a steak topping, chimichurri is a versatile condiment that adds BIG flavour to everything it| The Cinnamon Jar
Not your average chicken rissoles recipe, we'll have you know! We’re adding jarred roasted peppers and lots and lots of cheese!| The Cinnamon Jar
An epicurean adventure to: South Africa (with a nod to Portugal) These easy Portuguese Prego rolls are, simply put, a flavour explosion in a bread roll! Succulent, tender steak cooked to perfection, piled onto a| The Cinnamon Jar
Warm up with this velvety sweet potato soup, infused with coconut milk, a touch of chilli, and caramelised onions for depth and a hint of sweetness.| The Cinnamon Jar