These healthy Chicken Burrito Bowls are an easy low-carb dinner you can make in the Instant Pot. The cauliflower "rice" cooks at the same time as the chicken, all in the same pot, for a fast 30-minute meal! Paleo, Keto, & Whole30 friendly.| Detoxinista
Here's how to cook chickpeas, with or without soaking them. Includes tips for quick soaking, using the Instant Pot, and freezing them!| Detoxinista
This Veggie Chili is the best vegetarian chili recipe you'll ever try! Made with canned beans and sweet potato, it's easy to make & perfect for a meal prep lunch or dinner.| Detoxinista
This is the best Black Bean Soup recipe you'll ever make! It calls for easy ingredients, and tastes like it came from a restaurant.| Detoxinista
This easy Texas Caviar recipe featuring black eyed peas, black beans, corn, bell peppers, and cilantro makes a great dip, salad, or side!| Evolving Table
Instant Pot Chickpeas turn out perfectly tender! You can soak them (or not) for delicious pressure cooked beans every time. Use them in salads, hummus, and more.| Detoxinista
Instant Pot Black Beans turn out perfectly cooked every time! Use soaked or unsoaked dry beans in the pressure cooker for fool-proof results, in less time than it would take on the stove top.| Detoxinista
Here's how to cook perfect Instant Pot Hard Boiled Eggs, that are so easy to peel! Includes directions for hard & soft cooked eggs. Perfect for meal prep!| Detoxinista
Instant Pot Quinoa requires a 1-minute pressure cooking cycle, for perfectly fluffy quinoa every time. This protein-packed side dish is practically fool-proof!| Detoxinista
This Black Bean Salad recipe is made with corn and avocado for a variety of flavors and textures. The perfect summer salad for a party!| Detoxinista
Here's how to cook Instant Pot Lentils, using green, brown, black, or red lentils. They are done in just 9 minutes or less, and recipe ideas are included!| Detoxinista