This KALE QUINOA SALAD is tossed with an easy Apple Cider Dressing and works well as a healthy packed lunch! Vegan-friendly with plant-based protein.| Detoxinista
Need a reset? Try this Detox Soup recipe with anti-inflammatory ingredients like turmeric, ginger, and lemon. It's perfect for meal prep!| Detoxinista
This VEGAN QUINOA SALAD is my favorite packed lunch, loaded with plant-based protein. Easy to make with lemon juice, fresh herbs, and crunchy veggies!| Detoxinista
This Kale Caesar Salad is made with a creamy garlic-tahini dressing, and topped with crunchy roasted chickpeas instead of croutons. It's addictive!| Detoxinista
Quinoa soup is a healthy recipe that cooks in just 30 minutes! Loaded with plant-based protein, it's naturally gluten-free and vegan, made with quick-cooking red lentils and nutrient-rich kale.| Detoxinista
This Lentil Bolognese recipe is a delicious vegetarian pasta sauce, made with protein-rich lentils. I love how easy it is to make, in just one pot!| Detoxinista
Instant Pot Vegan Chili is a satisfying cold-weather meal loaded with plant-based protein. The pressure cooker makes it easy & flavorful!| Detoxinista
Wondering how to cook quinoa? Here's a step-by-step guide for cooking fluffy quinoa every time. It won't stick or burn to the bottom of the pan, or get mushy, with this fool-proof method.| Detoxinista
Here's how to cook Instant Pot Lentils, using green, brown, black, or red lentils. They are done in just 9 minutes or less, and recipe ideas are included!| Detoxinista