Grilled Eggplant Involtini: eggplant slices rolled around a savory breadcrumb filling and mozzarella, the perfect appetizer or side dish!| Mangia Bedda
Crispy Baked Eggplant Cutlets, crunchy a delicious and satisfying vegetarian main dish or side dish. Crunchy yet with no frying required!| Mangia Bedda
The perfect combination of classic Italian flavors: baked eggplant and potatoes with tomato sauce. Serve with crust bread as a complete meal!| Mangia Bedda
Prepare authentic homemade Italian pickled eggplant and serve as antipasto, in sandwiches or pizza. Store bought has nothing on this recipe!| Mangia Bedda
Pasta alla Norma (Eggplant Pasta) is a classic Sicilian pasta dish with few ingredients: eggplants, tomatoes, fresh basil and ricotta salata.| Mangia Bedda
Just like I've enjoyed all my life, mom's eggplant parmigiana recipe is unlike all others adding unique ingredients such as hard boiled eggs and mortadella.| Mangia Bedda
Sicilian swordfish with tomatoes, capers and olives: combines commonly used Sicilian ingredients to create a quick and easy one-pan meal!| Mangia Bedda
A twist on classic Sicilian eggplant caponata with it's distinctive sweet and sour flavors (agrodolce), this variation adds swordfish to create a satisfying dish that can be enjoyed as antipasto, side or main dish. What is Sicilian caponata? Caponata is a traditional Sicilian eggplant dish made with onions, celery and tomatoes. It is known for| Mangia Bedda - Preserving tradition one recipe at a time