Smooth, rich, and steeped in pumpkin spice, this classic dessert is an incredible twist topped with a burnt sugar glass.| Chef Sous Chef
Want an easy holiday dessert? This pumpkin pie with a graham cracker crust is no-fuss and full of flavor. With a smooth, spiced filling and a crunchy crust, it’s the perfect dessert Thanksgiving or any fall occasion.| Chef Sous Chef
Elevate your holiday meal with this flavorful Sourdough Stuffing! Tangy sourdough bread meets savory sausage, fresh herbs, and sautéed veggies, baked to golden perfection. A must-try side that adds rustic charm to any festive table!| Chef Sous Chef
Upgrade your potato game with this delicious Twice Baked Mashed Potato recipe. Creamy, cheesy, and baked for a crispy finish, it's an easy, crowd-pleasing dish you’ll want to make again and again.| Chef Sous Chef
Add a kick to your holiday spread with our Jalapeño Cranberry Sauce! Made with fresh cranberries, maple syrup, orange, and jalapeño, this sweet and spicy sauce brings a bold flavor to any meal.| Chef Sous Chef