This is an authentic German Recipe. Split pea soup with bacon is healthy, cost-effective, easy to make and best of all super delicious.| My Dinner
Start your day the German way — with freshly baked crusty bread rolls. Brötchen are the ultimate treat: crispy and crunchy on the outside, soft and fluffy on the inside — just like the ones| My Dinner
Try Königsberger Klopse, a traditional East German dish, made of boiled meatballs in a white sauce with capers and anchovies. The creamy white sauce has a distinct savory yet tangy taste that makes this dish| My Dinner
This German lentil soup is like a warm hug. A hearty stew - a la Oma - made with lentils, leeks, carrots and potatoes that brings warmth in even the coldest and darkest winter days.| My Dinner
Warming, filling winter soup. Beef, potatoes, peppers and onions with a lot of paprika. This soup is a treat for your tastebuds.| My Dinner
This easy German Cabbage Soup is not only loaded with vitamin-rich vegetables, but it is also deliciously comforting during the colder days of the year. This simple soup with cabbage, carrots, and onions is a| My Dinner