Transform leftover camembert into Bavaria's legendary beer cheese dip! 🍺 This creamy, tangy Obatzda brings authentic German beer garden vibes straight to your kitchen. Perfect with pretzels! 🥨✨| My Dinner
A traditional German breakfast—have you ever wondered what this entails? You might expect pancakes and cereal (but no, you would be wrong) so let's dive into the details of German breakfast culture. An authentic Frühstück| My Dinner
These sweet and soft cinnamon sugar pretzels are deliciously moreish and very hard to resist. These are known as Martinzbrezeln in Germany and are eaten traditionally in November during St. Martin's Day. These pretzels are| My Dinner
This is a German Recipe for a Chive and Quark Dip. The main ingredients are quark, sour cream, chives, and garlic. Preparation time 10 min.| My Dinner
A easy frozen pea soup recipe made from frozen peas, frozen spinach and mint. A delicious simple soup with minimal prep.| My Dinner
This German lentil soup is like a warm hug. A hearty stew - a la Oma - made with lentils, leeks, carrots and potatoes that brings warmth in even the coldest and darkest winter days.| My Dinner
Good old-fashioned potato dumplings are one of the classic dishes of German cuisines. Kartoffelklöße or Kartoffelknödel, as these are called in Germany, are the perfect side for hearty dishes such as red cabbage, goulash or| My Dinner
Grilling Brats the German way, learn the best method, the most popular types of German bratwurst, and what to serve with them.| My Dinner
Quick, delicious and very child friendly - these German meatballs are a favourite all over. This recipe is very easy to follow and these meatballs are so versatile.| My Dinner
A great egg salad to have with bread for Abendbrot| My Dinner
Warming, filling winter soup. Beef, potatoes, peppers and onions with a lot of paprika. This soup is a treat for your tastebuds.| My Dinner
Learn how to make this classic German cabbage salad recipe.| My Dinner
A classic, super easy German pumpkin soup that's fast to make. Thick, creamy and with carrots and potatoes for ultimate comfort.| My Dinner