How to Cook Fluffy, Perfect Buckwheat - Savas Kitchen
You can cook perfect, fluffy buckwheat on the stove, in the oven or in the microwave. Add some butter and salt, and it is ready to serve.| Savas Kitchen
You can cook perfect, fluffy buckwheat on the stove, in the oven or in the microwave. Add some butter and salt, and it is ready to serve.| Savas Kitchen
Polish Red Borscht (Barszcz Czerwony) made with dried mushrooms, beets, carrots, spices and some lemon juice for that authentic taste.| Savas Kitchen
This beef goulash combines tender chunks of beef, onions, tomato paste, sweet paprika, marjoram, all simmered in a flavorful sauce.| Savas Kitchen
Learn how to make this vibrant and nutritious Ukrainian beet salad. It is is made with boiled vegetables, pickles, onions and olive oil.| Savas Kitchen
Chicken Kyiv is worth preparing at home for its irresistible combination of tender chicken, herbed butter sauce, and a golden crispy coating.| Savas Kitchen
Our Instant Pot millet recipe takes the hassle out of cooking, delivering perfectly fluffy and tender millet in under 30 minutes.| Savas Kitchen
Baked thin sliced chicken breasts are ready in just 15 minutes using a few simple ingredients — perfect for an easy dinner or lunch.| Savas Kitchen
Follow this detailed guide on how boil chicken legs for juicy and flavorful meat with only a few ingredients and minimal effort.| Savas Kitchen
