This tiramisu is made with the traditional Italian tiramisu method for a decadent, simple, 15-minute dessert.| The Foreign Fork
Shredded pancakes, rum-soaked raisins, and a side of plum preserves make this Kaiserschmarrn, a popular Austrian dessert.| The Foreign Fork
Blueberry Bread is a delicious and simple recipe that you can make for breakfast or dessert! The loaf is coated in a deliciously purple blueberry glaze.| The Foreign Fork
Chocolate Mayonnaise Cake is decadent, moist, so delicious, and perfect for when you don't want to go to the grocery store!| The Foreign Fork