Made entirely with oat flour, these banana muffins are naturally sweetened, gluten free, fluffy and filled with banana flavor.| The Nessy Kitchen
A spin on breakfast strata, this Crouton Egg Casserole can be scaled up or down, made ahead and is perfect for the next time you host brunch.| The Nessy Kitchen
This Avocado Spinach smoothie makes an excellent quick breakfast or snack! Creamy, healthy and naturally sweetened with blueberries.| The Nessy Kitchen
Full of flavour, creamy and simple, you'll love this Greek yogurt frittata! Recipe includes 5 variations and endless ways to customize it.| The Nessy Kitchen
With a tender crumb and superb spice flavor, this healthy carrot cake recipe is made with 50 percent less sugar than traditional recipes.| The Nessy Kitchen
Crispy sliced apples are topped with creamy nut butter and crunchy toppings. Healthy apple nachos are totally customizable so get creative!| The Nessy Kitchen
Filled with a cozy mixture of spices, these honey spice zucchini muffins have a moist, fluffy crumb and will remind you of carrot cake.| The Nessy Kitchen
Discover creamy alternatives for Greek yogurt! With both dairy options and plant-based alternatives, find the perfect swap for your recipes.| The Nessy Kitchen
Made without butter using just 3 simple ingredients, this recipe for homemade cream cheese frosting is the perfect topping for carrot cake.| The Nessy Kitchen
Filled with bacon, cheese and an array of vegetables, this hearty sourdough breakfast sandwich is a great way to start the day.| The Nessy Kitchen
Like an Italian version of Shakshuka, Eggs in Purgatory is a delicious savory meal featuring eggs poached in a flavorful tomato sauce.| The Nessy Kitchen
Made entirely with oat flour, these blueberry muffins are naturally sweetened, gluten free, fluffy and filled with plump blueberries.| The Nessy Kitchen