Cooking Pork Tenderloin in a cast iron skillet is the best way to ensure flavorful, tender meat. The Shallot Cream Sauce elevates this dish even further.| Season & Thyme
This Greek Cucumber Salad is full of herbs, veggies, and vinegar! It's very versatile, and can be eaten alone, or with added protein.| Season & Thyme
This homemade mojo marinade is full of fresh flavors like orange juice, cilantro, and garlic. Perfect for a variety of meats like chicken, steak, pork, and shrimp, this marinade makes whatever it's used on flavorful and tender, and it can also double as a sauce.| Season & Thyme
Cast iron pork tenderloin is coated in a super simple spice blend and pan fried in a hot skillet for a perfectly juicy pork tenderloin that can be made in just minutes.| Season & Thyme
Mushroom Pea risotto takes simple ingredients and elevates them to an amazingly creamy and rich side dish that pairs with a variety of meals.| Season & Thyme
Combine the smoothness of creamed spinach with the heartiness of casserole, and you get this Creamy Spinach Casserole featuring rice and mushrooms.| Season & Thyme
Roasted Chicken Thighs with Fennel and Cherry Tomatoes is a one pot wonder that features crispy skinned chicken thighs in a savory fennel sauce and red cherry tomatoes bursting with flavor.| Season & Thyme
Pepperoncini Pork Roast is about to become your favorite crock pot meal, with savory pork, jarred pepperoncini and lots of herbs!| Season & Thyme
Low carb and high in flavor, this Sheet Pan Greek Chicken is the perfect weeknight dinner.| Season & Thyme
This Instant Pot Rice Pilaf with diced veggies is flavorful, fluffy, and pairs well with any main dish.| Season & Thyme
Spanish Cauliflower Rice takes simple spices and jarred olives, and creates side dish that's full of flavor-- one that's low carb and dairy free!| Season & Thyme
Shredded Chicken Enchiladas with Red Sauce are made with corn tortillas, shredded chicken, and green chiles- baked in a rich red sauce, and topped with cheese.| Season & Thyme
Baked Pesto Butter Salmon is an ultra easy seafood meal that can be completed in 20 minutes from start to finish.| Season & Thyme
This Kimchi Tuna Fried Rice recipe comes together quickly for a tasty lunch or dinner. Made with leftover fried rice and canned tuna, it is a cheap meal that doesn't skimp on flavor.| Season & Thyme
Baked Mediterranean Cod is a healthy weeknight dinner that is brimming with greek flavors like kalamata olives, tomatoes, and capers, cooked together alongside tender and flaky cod filets. Looking for an easy fish recipe to add to your dinner line up? This one pan cod recipe takes just a few minutes of preparation but the...Read More| Season & Thyme